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Curry Season

Thai curry is a vital part of Thai cuisine, celebrated for its vibrant flavors, aromatic spices, and rich ingredients. Its history is influenced by neighboring countries like India, China, and Malaysia, with Indian merchants introducing spiced dishes that blended with local flavors through trade and migration.
The cultural significance of Thai curry lies in its representation of togetherness and hospitality, often enjoyed in communal meals. Today, its global popularity has led to diverse adaptations that cater to various dietary preferences. Despite these changes, the essence of Thai curry remains rooted in its aromatic spices and the love infused in its preparation.

THAI CURRY CRAB with RICE (GF&Non-Dairy on request)

(JUMBO LUMP CRAB STIR-FRIED with YELLOW CURRY POWDER)
Jumbo Lump Crab l Egg l Onion | Sweet Pepper l Celery
Scallion l Thai Chili Jam l Curry Powder Sauce

STEAK KHAO SOI ★ (GF on request/SYF)

Egg Noodles | Steak | Spicy Turmeric-Yellow Curry
Crispy Egg Noodles | Traditional Garnish

BEEF MASSAMAN CURRY with RICE ★ (GF/SF)

Stewed Flap Beef Massaman Curry | Roasted Peanut
Potatoes | Carrot | Coconut-Massaman Curry | Jasmine Rice

DUCK CURRY ★ (GF/SF)

Roasted Crispy Duck | Coconut Gang Kua Curry | Thai Basil
Roasted Asparagus | Jasmine Rice

CHEF'S SIGNATURE ISAAN DISHES

*ISAAN SPICY TUNA TARTARE (GF/SYF) ★

LAAB DUCK (GF/SYF) ★

Minced Crispy Roasted Duck | Chili | Lime Juice l Toasted Rice Powder | Shallot | Asian Herbs

LAAB MUSHROOMS (GF/VG) ★

Organic Oyster Mushrooms | Chili | Lime Juice l Shallot l Toasted Rice Powder| Asian Herbs

SOM TUM THAI (GF/SYF) ★

Green Papaya | Shrimp | Green Beans l Cherry Tomatoes l Roasted Peanuts l Chili Garlic Lime Dressing

SOM TUM ISAAN (GF/SYF) ★

Green Papaya | Thai Eggplant | Tomatoes l Pork Rinds
Chili Lime Fish Sauce Dressing

MOO PING SKEWER (SF)

Isaan Style Marinated Pork Shoulder | Garlic-Soy Sauce
Chili-Tamarind Dip

NAM NOUNG (GF with Sweet&Sour Sauce)

LEMONGRASS INFUSED GRILLED CHICKEN (GF)

Grilled Chicken Thighs | Lemongrass-garlic Sauce |Chili Relish | Asian Fresh Herb | Fried Shallot

SMALL PLATES

BRUSSEL SPROUTS (GF/SF/VG)

Double Fried | Soy-Garlic | Fried Shallot

DUMPLING

CHA GOI (VG)

Vietnamese Egg Roll | Cabbage | Carrot | Cilantro | Scallion
Sweet&Sour Sauce

THAI CURRY PUFFS with BEEF/ORGANIC MUSHROOM (VG)

ISAAN Style Beef Jerky or Organic Mushroom
Hand Crafted Puffs Pastry | Curry Powder | Carrots
Potatoes | Cucumber Sauce

CHICKEN WINGS

Garlic - pepper | Fried Shallot

GARLIC CALAMARI (GF)

Crispy Fried Garlic | Sweet Pepper | Thai Sriracha

THAI COCONUT SOUP (VG/GF/SYF)

3 kinds of Organic Mushrooms | Coconut-galangal Soup | Cherry Tomatoes | Cilantro | Scallions

JUMBO SHRIMP TOM YUM SOUP (GF/SYF) ★

Thai Hot&Sour Soup | Chili | Cherry Tomatoes
Oyster Mushrooms | Cilantro

RICE&NOODLES

JUMBO LUMP CRAB FRIED RICE (GF)

Thai Jasmine Rice l Jumbo Lump Crab l Egg
Onion | Scallion

SEAFOOD TOM YUM SOUP (GF/SYF) ★

DRUNKEN NOODLES (GF option)(SF)(With Choice of Protein)

Wide Rice Noodles | Onion l Chinese Broccoli l Sweet Pepper
Thai Basil l Spicy Garlic Basil Sauce

THAI NOODLES (GF option)(SF)(With Choice of Protein)

Wide Rice Noodles | Chive | Egg l Bean Sprouts Garlic-Sweet Soy Sauce

THAI FRIED RICE (GF option)(SF)(With Choice of Protein)

Thai Jasmine Rice l Egg | Chinese Broccoli | Cherry Tomato Onion | Scallion